![]() WARNING! Another of the 5 ounce relationship builders. Ingredients and doses for making the Hurrican cocktail 6 cl of white rum 6 cl of dark rum 3 cl of orange juice 3 cl of lime juice 1.5 cl of passion fruit. It turned out to be a hit and remains a popular rum drink today! Pour rum, lime juice, orange juice, simple syrup, passion fruit juice into cocktail shaker top with grenadine and shake. O’Brien had to get rid of the rum he was forced to buy before he could purchase other spirits, so he whipped up the concoction and gave it away to the sailors. The creation of the “Hurricane” cocktail is credited to Pat O’Brien of New Orleans. Usually a 151 is called for, but for flavor, try the anejo! A dark anejo rum such as “Brugal Rum” makes a nice finishing touch. Pour into a punch bowl and add the ice cubes and orange segments. Pour all but the juices, in order listed, into a “Hurricane” glass three-quarters filled with ice.įill with equal parts of grapefruit and pineapple juice, and serve.Ī Nice Option: Rum drinks are famous for a rum “float” on the top. Mix all the ingredients in a tall pitcher or large pot and stir to dissolve the sugar. This passion fruit hued mixed drink is not. 1/2 oz 151 rum or a dark anejo rum makes a good substitute It is a sweet cocktail drink made with dark rum, white rum, passion fruit syrup, lime juice and orange juice.And with three types of rum, passion fruit, orange, and lime juice, its sure to get the party. If you like this “Hurricane Drink Recipe”, please pay it forward! Our Hurricane Cocktail sticks pretty close to tradition. The following cocktail recipe is a tried and true favorite among rum drinkers! Give it a whirl at your next get together! The sailors liked it, and voila, a new death defying rum drink was born!Īs with all great recipes, whether food or drink, changes are made from one to another as they are passed along from party to party, from generation to generation. He sold it to the sailors in a Hurricane glass. Some old cocktail books list a much earlier Hurricane made with cognac, absinthe and vodka. Thought to have originated in 1939 at The Hurricane Bar, New York City, but made famous at Pat O'Brien's in New Orleans. The Hurricane Cocktail is a classic Tiki drink made with two kinds of rum and a trifecta of fresh fruit juices. He created the drink in order to get rid of some less popular rum on hand so he could buy some of the more popular whiskey and scotch! Named after the shape of a hurricane lamp and served in the tall, shapely glass of the same name. That in the 1940’s, Pat O’Brien concocted this “early to bed, never to rise” nightmare in his speakeasy in New Orleans. This Hurricane drink recipe is a serious rum drink! With 3-5 ounces of pure damage (depending on who’s mixing) this puppy will put you to bed (usually the flower bed)! Rumor has it… If you enjoy a good Hurricane now and then, then you will love this one! This is the kind of hurricane you can literally look forward to!Īs with all hurricanes, practice moderation.
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